Queen Bee Manuka Honey – creamy and delicious manuka honey from New Zealand
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Queen Bee Manuka Honey 100+ Methylglyoxal
Queen Bee Manuka Honey uses the MGO labelling method and sources its manuka honey from New Zealand. The honey is delicious, not to mention versatile and can be used in baking, cooking or just eaten from the jar.
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Queen Bee Manuka Honey Methylglyoxal 115+
Queen Bee Manuka Honey has now rebranded to include the level of MGO (methylglyoxal), which is one of the naturally occurring markers in manuka honey. A level of 115+ is relatively modest as the level can be as high as 800+
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Queen Bee Monofloral Manuka Honey 200+
Queen Bee Monofloral Manuka Honey 200+ represents the top of the line from Queen Bee in terms of its range of manuka honey. Manuka honey is a versatile natural product that has a truly unique taste.