Manuka honey contains a naturally occurring element called methylglyoxal or MGO. The level can vary greatly from 30+ to over 800+. This Manuka honey has been tested and has an MGO level of 115+
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Queen Bee Manuka Honey Methylglyoxal 115+
Queen Bee Manuka Honey has now rebranded to include the level of MGO (methylglyoxal), which is one of the naturally occurring markers in manuka honey. A level of 115+ is relatively modest as the level can be as high as 800+